Chicken Products
SASE Buffalo Chicken Jumbo Wing GOLD

Flame-grilled Korean Tebasaki wings, now in jumbo size.

  • 10 KG / 10BAGS

  • Stored fronzen below -18°C (-0.4℉)

  • Separately marked

    SASE Buffalo Jumbo Wing Gold

    • Point 1
      Rich flavor with special spicy seasoning
    • Point 2
      Tender texture through low-temperature aging
    • Point 3
      Moist and juicy with steam oven cooking method

    Cooking Instructions

    • 19-20

      min
      Using Air Fryer
      Preheat the air fryer at 180℃ for 3 minutes.
      Place the frozen product in a single layer without overlapping,
      then cook at 180℃ for about 19–20 minutes.
      * Cooking TIP
      Flip the product halfway through and cook until crispy for best taste.
      Cooking time may vary depending on the air fryer model.
      When using parchment paper, additional cooking time may be required as it may affect heat circulation.
    • 5-6

      min
      Using Deep Fryer
      Heat the oil to 170℃ and fry the product
      for about 5–6 minutes.
      * Cooking time may vary depending on oil temperature and fryer condition.
      * Cooking TIP
      If you cook too many at once, the oil temperature may drop,
      causing the pieces to stick together. Cook in appropriate portions.

  • Product information

    USE BY DATE Separately marked
    Packaging material Polyethylene
    Storage Stored fronzen below -18°C (-0.4℉)
    BAG 1 KG
    BOX 10 KG / 10BAGS

  • Nutritional information

    Initial Weight Post-Cooking Weight Serving Size Total Weight Units
    100.0g 100.0g 100.0g 1,000g 10
    Calories Sodium Carbohydrates Sugars Fat Trans Fat Saturated Fat Cholesterol Protein
    Per 100g 203 kcal 526 mg 10 g 1.0 g 12 g 0 g 2.6 g 93 mg 15 g
    % Daily Value 26% 3% 1% 22% 17% 31% 27%

    * % Daily Values are based on a 2,000 kcal diet. Individual needs may vary.

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