Crispy fried shrimp made exclusively for the air fryer.
Firm shrimp coated in crispy bread crumbs!
6KG / 20TRAY
Stored fronzen below -18°C (-0.4℉)
Separately marked

SASE Crispy Fried Breaded Shrimp
Cooking Method
min

min
Product information
| USE BY DATE | Separately marked |
|---|---|
| Packaging material | Inner packaging: Polypropylene / Outer packaging: Polyethylene |
| Storage | Stored fronzen below -18°C (-0.4℉) |
| Country of origin | Vietnam[OEM] |
| BAG | 300G(30Gⅹ10) |
| BOX | 6KG / 20TRAY |
| Cooking method | - Air Fryer: Preheat to 180℃ (356°F) for three minutes, then cook for nine to ten minutes. - Frying Pan: Fry over low heat for Flour minutes, thirty seconds to five minutes. |
| Ingredients | Shrimp (30%), bread crumbs, tapioca Starch, etc. |
Nutritional information
| Calorie | Sodium | Carbohydrate | Sugar | Fat | Trans | Fat Saturated | Fat Cholesterol | Protein | |
| Nutrition amount per serving 100g | 995kcal (100g) | 1245mg | 60.24g | 7.92g | 70.5g | 0g | 15.6g | 182.1mg | 29.61g |
| % Daily Value | 62% | 19% | 8% | 131% | 104% | 61% | 54% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower.